Thursday, October 9, 2014

PEOPLE WHO NEED TO DIE serves up delightful vengeance

Washington, D.C. (October 8, 2014): Award-winning filmmaker Victor Rook gives us a rare glimpse into his wonderfully diabolical mind with this collection of satirical horror story shorts. In People Who Need To Die the year is 2021, and people are fed up. The World Order Alliance allows "selective" homicides to reestablish a more peaceful society. A few of the targets: Bad Drivers, Distracted Cell Phone Users, Spammers, Internet Trolls, Litterbugs, Horrible Bosses, Black Friday Shoppers, and more.
The book will be available on Amazon Kindle and Barnes & Noble Nook, as well as paperback, in time for Halloween 2014 and beyond. 200 pp.

Review: "Clever, funny, shocking, and cheerfully vindictive." 
-Tom Shales, Pulitzer prize-winning TV critic

Author Bio:
Victor Rook has produced several award-winning films, as well as written and edited several books. His nature film Beyond the Garden Gate aired on PBS for four years and won two Telly awards. Recent books include People Who Need To Die, a collection of satirical horror stories; In Search of Good Times, a story about a man who believes that the TV sitcom families from "All in the Family" and "Good Times" are real; and Musings of a Dysfunctional Life, a humorous and poignant compilation of everyday mid-life musings. All books and videos are available on Amazon.com and victorrook.com.

Author Contact: victorrook.com Email: vic@victorrook.com

Thursday, September 25, 2014

October 1 Poetry at the Black Box Theater

Parking is free in any "B" Lot  after 4 p.m. 15200 Neabsco Mills Road,  Woodbridge, VA 22191. The Black Box Theater is in the new Arts and Science Building. You can reach that building directly from the sidewalk or the courtyard by the pond or by walking through the other building.

Monday, September 1, 2014

Fall for the Book Sept 18: Our Own Belinda Miller, Claudia Lefeve, Robert Scott & Zan Hailey will be there!




Write by the Rails is a cosponsor of Fall for the Book, thanks to a $300 grant from the Virginia Writers Club.

On the closing night of the Fall for the Book Festival (Sept. 11-18), Fall for the Book hosts its 2nd annual celebration of fine food, superior drink, and the various stories behind the scenes of every aspect of the food industry from farm to table—and beyond! Cookbook authors, food writers, chefs and chocolatiers, novelists incorporating food into their fiction, and even the newly minted Prince William County Poet Laureates—all will be part of Haute Cuisine at the Hylton, beginning at 6 p.m. at the Hylton Performing Arts Center, George Mason University, 10960 George Mason Circle, Manassas.

The first event of the evening is a 6:15 p.m. food writing workshop with Jason Shriner. Dubbed “Prince William County’s very own pastry chef” by Potomac Local, Shriner is a food blogger, podcaster, instructor, entrepreneur, and volunteer. He began his video baking & pastry blog the Aubergine Chef in 2010 and was quickly recognized by Every Day with Rachael Ray magazine in their Talk with Friends section. In 2011, he propelled from this achievement to offering university standard yet affordable baking classes at the Manassas Park Community Center. From there he evolved his business to include private baking and pastry classes for individuals, businesses, and events where he inspires future bakers and engages audiences of all ages. He was recently recognized as one of Potomac Local’s Forty Under 40 for being an influential person in his industry and a catalyst of community impact. Today Jason continues to teach on a weekly basis and write monthly online articles for Prince William Living.

At 7 p.m., novelist Laura Florand takes the stage to discuss her internationally bestselling and award-winning Amour et Chocolat series, including The Chocolate Thief, The Chocolate Kiss, and more—books in which sexy Parisian chocolatiers woo the women they love with what they love best – romance you can taste. Her books have been translated into seven languages, nominated for RT Reviewers’ Choice Best Book of the Year, received the RT Seal of Excellence and starred reviews from Publishers Weekly and Library Journal, and been recommended by USA Today, NPR, and The Wall Street Journal. Now a lecturer at Duke University, Florand is very dedicated to her research into French chocolate.

At 7:30 p.m., individual stations open for tastings, demonstrations, and discussions by a variety of chefs and food celebrities, including noted cookbook authors Amy Riolo and Joe Yonan. Riolo is an award–winning author, chef, television personality, cuisine and culture expert, and educator whose ninety-second cooking videos “Culture of Cuisine” air on nationally syndicated news shows on 28 different channels across the United States, totaling a reach of over 300 million people; her most recent book, The Mediterranean Diabetes Cookbook, won the 2011 Nautilus Book Award and was named “Best. Diabetes. Cookbook. Ever.” by DiabetesMine.com. Yonan is the two-time James Beard Award-winning Food and Travel editor of The Washington Post and the author of Eat Your Vegetables: Bold Recipes for the Single Cook (Ten Speed Press, 2013), which was named among the best cookbooks of 2013 by The Atlantic, The Boston Globe, and NPR’s “Here and Now.” Other participants in the tastings, demonstrations and discussions include: Robert Kingsbury of Kingsbury Chocolates and Confections, distributed throughout No.Va. and DC;

· Dave Lefeve of The Cock and Bowl in Occoquan, making recipes included in his wife Claudia Lefeve’s novels;

· Belinda Miller, whose children’s fantasy novel Phillip’s Quest, Book I: Winterfrost features whimsical recipes;


· Miguel Pires, owner of Zandra’s Taqueria in Manassas, VA;

· Jason Shriner of the Aubergine Chef; and

· Representatives of Heritage Brewing Company in Manassas.

Finally, the recently appointed Prince William County Poet Laureates Robert Scott and Alexandra “Zan” Hailey make a appearance at the event as well, talking about their work and community projects.

As a special preview of the full evening’s program, check out Rick Davis, executive director of the Hylton Performing Arts Center, discussing the program on “Be A Singular Sensation.”

The second annual Haute Cuisine at the Hylton is sponsored by Write by the Rails, the Prince William Chapter of the Virginia Writers Club.

Admission is free and open to the public.

For more information on the complete schedule of Fall for the Book events—taking place Sept. 11-18 at George Mason University and at locations throughout VA, DC, and MD—visit www.fallforthebook.org or download the new FftB app, keeping the entire festival right at your fingertips.

Saturday, August 23, 2014

R.P. Barr to represent Prince William in state writing competition

Manassas writer R.P. Barr’s short story “Dinner Dishes” and poem “Pink Ribbon Afternoon” won first place in the fiction and poetry categories of the first tier (local chapter) competition of the Virginia Writers Club’s annual Golden Nib Contest. Barr’s entries have been forwarded to the VWC for statewide competition; statewide awards will be presented during the VWC Annual Meeting November 1 in Richmond.

Write by the Rails, the Prince William Chapter of the Virginia Writers Club, recognized winners of the chapter writing contest – the first tier of the VWC’s annual Golden Nib Contest – at their Aug. 21 meeting.

The distinguished panel of judges included:

·         Ann Marie Stippey, the 2014 Washington Post Agnes Meyer Teacher of the Year for Manassas City Public Schools and an Osbourn High School English teacher (fiction);
·         Robert Scott, co-Prince William Poet Laureate, novelist and Osbourn Park High School teacher (poetry); and
·         David Fawcett, sports editor for Prince William Today (nonfiction).

Maureen Arvai, Content Director at Brandt Social and a freelance writer, organized the local contest.

These winners were chosen:

·         Fiction) First-Place: R.P. Barr, Manassas, “Dinner Dishes”; Second-Place: Dani Ambrose Rogero, Manassas, “The Pin-Up Girl of the Lucky Lou”
·         Poetry)  First-Place: R.P. Barr, Manassas, “Seasons”; Second-Place: Kim Lervold, “Native American’s Perspective as Columbus Arrives”
·         Nonfiction) No entries submitted

Write by the Rails will sponsor  Fall for the Book’s “Haute Cuisine at the Hylton,” a celebration of fine food, superior drink and the various stories behind the scenes of every aspect of the food industry from farm to table and beyond on Thursday, Sept. 18, from 6 to 9 pm at the Hylton Performing Arts Center in Manassas. Cookbook authors, food writers, chefs and chocolatiers, novelists incorporating food into their fiction, and even the newly minted Prince William Poets Laureate will be there. This is a free event, open to the public.